from Kathie Conrad
Ingredients:
6 ears of Corn, husked and cleaned
1 small box of Grape Tomatoes
1 Medium Red Onion, diced
12 Basil Leaves, chopped
1/4 Cup of Olive Oil
from Kathie Conrad
Ingredients:
6 ears of Corn, husked and cleaned
1 small box of Grape Tomatoes
1 Medium Red Onion, diced
12 Basil Leaves, chopped
1/4 Cup of Olive Oil