The Herb Guild

                                                                                                                         from Kathie Conrad               Ingredients:             6 ears of Corn, husked and cleaned             1 small box of Grape Tomatoes             1 Medium Red Onion, diced             12 Basil Leaves, chopped             1/4 Cup of Olive Oil

We are thankful for everyone who has been a part of our year. The best of the new year ahead to all.

1 Gallon VInegar 1 1/2 Cup Table Salt 1/2 Cup Blue Dawn Dish Soap Mix together. Can be applied directly. Use in a spray bottle for an easy quick fix or pour from gallon for larger areas.

Here’s member, Sheila Ashcroft’s favorite Zucchini bread recipe: 4 Cups Flour3 Cups Sugar2 teaspoons baking powder1 ½ teaspoon salt1 teaspoon baking soda4 large eggs1 ½ Cup canola oil1 teaspoon each coconut, run and vanilla extract3 Cups shredded zucchini (optional to peel or not)1 Cup crushed … Continue reading the story “Pina Colada Zucchini Bread Recipe”

Joyce’s Crockpot White Bean Chicken Chili  Submitted by Joyce Hayward Chicken Breasts (as many as you like) 3 Jars of White Beans (not drained) 1 jar of Salsa (as hot as you like) 1 block of pepper job cheese, cubed 1 chopped onion Sauté and cube chicken breasts. Throw all in the crockpot and cook [Read the full story …]