Since Cilantro(Coriander is the seeds from the Cilatro plant) is the Herb of the Year for 2017, I am sharing a cookie I created using toasted Coriander seeds with my favorite Shortbread cookie recipe. Ingredients: 1 1/2 Cups unsalted butter 2/3 Cup sugar 2 Tablespoons Toasted Coriander seeds, crushed with a mortar and pestle (best [Read the full story …]